Almond Honey Bars
I love making homemade muesli bars particularly when they are this simple.
Almonds and honey is such a delicate combination and the seeds add a delicious texture and of course contribute nutritionally to the bars. These are perfect for prepared on a meal prep sunday and enjoyed throughout the week.
Servings: 12 Bars
Ingredients
1 cup Almond Meal
¼ cup Honey
¼ cup Extra Virgin Coconut Oil, melted
¼ cup Pumpkin Seeds
¼ cup Sunflower Seeds
1 tbsp Hemp Seeds
1 tsp Cinnamon
Method
1. Preheat oven to 180 degrees and line a baking tin (brownie sized tin works well).
2. Combine all ingredients in a bowl.
3. Evenly spread mixture in tin and press down to flatten.
4. Sprinkle additional seeds (optional) and press into mixture.
5. Bake for 12-15 minutes or until lightly golden.
6. Allow to cool and slice.