Coconut & Vanilla Bean Protein Bars
I love a good protein bar and nothing beats homemade.
If you have ever read a label of a store bought protein bar, you will know that most are often full of rubbish ingredients and are so far removed from real food.
That’s why I looove to make my own with good quality protein powder like this Pure Vanilla Bean Protein Powder from Aus Natural Protein Company.
Servings: 8-10
Ingredients
4 Medjool Dates, pitted & roughly chopped
¾ cup Rolled Oats
1/3 cup Pure Vanilla Bean Protein Powder
1/3 cup Desiccated Coconut
2 tbsp Coconut Butter
2 tbsp Water
Toppings
2 tbsp Coconut Butter, melted
½ tsp Coconut Oil, melted
Method
1. Preheat oven to 180 degrees.
2. Pulse all ingredients together in a blender until combined.
3. Press mixture into a lined brownie tin, use the back of a spoon to press down (it may be sticky).
4. Bake for 8-12 minutes or until lightly browned. Allow to slightly cool.
5. Meanwhile, combine topping ingredients in a small bowl.
6. Drizzle with coconut butter and cut into bars.
7. Store in a container and enjoy.