Chickpea Protein Balls
I am seriously chickpea obsessed!
I love being able to grab these on the go and I often have them after gym for a little post training snack & protein of course.
Servings: 25 small Balls
Ingredients
2 cups Chickpeas
¼ cup Peanut Butter
2 tsp Vanilla Extract
¼ cup Rice Malt Syrup
2 tbsp Extra Virgin Coconut Oil
3 tbsp Protein Powder (I used vanilla)
1 tbsp Almond Flour
¼ cup Organic Dark Choc Chips or Cacao Nibs
Desiccated Coconut, optional
Method
1. Blend all ingredients together, except choc chips.
2. Fold in choc chips.
3. Roll into balls ( I did approximately 2cm in diameter) and roll through desiccated coconut.
4. Store in fridge.