Nutty Baked Banana Oatmeal

 

If you like breaky on the go, then this is for you! Yes this does involve some meal prep (perhaps a quick sunday bake) but it’s going to set you up for the week!⁠

I enjoy this oatmeal alongside some creamy yoghurt, it’s seriously very indulgent… almost like eating cake for breakfast!

Nutty Baked Banana Oatmeal

Servings: 6

Ingredients

2 Bananas
2 Free-Range Eggs
¾ cup Unsweetened Almond Milk
¼ cup Extra Virgin Coconut Oil
1 ½ tbsp Rice Malt Syrup 
1 tsp Vanilla Extract
1 tsp Cinnamon
¼ tsp Salt 
2 cups GF Rolled Oats
½ cup Walnuts, roughly chopped

To Serve:

100g (or 1/3 cup) Unsweetened Coconut/Greek 
Yoghurt 

Method

1.      Preheat oven to 180 degrees conventional.

2.     Blend all ingredients except for oats & walnuts until smooth. 

3.     Stir through oats & walnuts.

4.     Pour into a loaf tin (I used a 20cm x 10cm tin). 

5.     Bake for 30 - 35 minutes.

6.     Serve with yoghurt.

Hint

I like to freeze my leftovers and defrost as desired, so handy!

After some more delicious recipes? 
Try these!

·     Chocolate Brazil Nut & Oat Granola

·       Coconut & Lime Chia Pudding

·       Sweet Strawberry Smoothie Bowl

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